Slow Cooking Properly Explained

Market worth: 499

Book Condition: Pre Loved

Slow Cooking Properly Explained

Author : Dianne Page

2 reviews

Highlights

Language

NA

Edition

128

Pages

9780716020479

ISBN-13

0716020479

ISBN-10

All Rights Reserved

Publisher

198 mm

Height

129 mm

Width

10 mm

Thickness

Binding

Description

Electric slow cookers offer many advantages. The food tastes better and doesnt burn or boil over. Tough cuts of meat become more tender, and you can cook delicious soups, stews and casseroles. This book contains over 100 recipes for tasty and nourishing dishes including soups, meat, poultry and game, fish, vegetables, desserts and more. Hardcover , 128 pages Published December 1st 2000 by Elliot Right Way Books (first published January 1st 1974)