Description

This easy to follow cookbook is the ultimate guide to teaching children from the age of four and upwards how to cook. Tying in with her new TV series, Annabels Kitchen, broadcast on CiTV from late April 2011, this step-by-step book for beginners demonstrates how to cook simple but tasty dishes in a fun and accessible way - with appearances from the shows loveable characters, Jimmy the Penguin and a trio of Singing Cupcakes Featuring dishes from all over the world, this book shows how cooking can be a fun family activity, while stressing the importance of a healthy diet and introducing new flavours. The recipes range from a delicious Prawn and sausage paella, to Mini cheese souffles, Naan bread with sultanas and mouthwatering Jelly boats. With full-colour step photography for each recipe, this is the ideal first cookery book for children and their parents.